Think, Read, Cook

Because no single way of eating works for everybody.

Monthly Archives: January, 2013

I’ve Really Bean Wondering

I’d apologize for the pun… but I like puns. Legumes – beans, peas, lentils, and their ilk – are a huge controversy in today’s food world. Paleo diet proponents claim … Continue reading

January 31, 2013 · Leave a comment

Come on, Baby, Freeze My Veg

They look terrible, don’t they? Frozen vegetables, taken right out of the package and dumped into a non-stick pan – which can’t be heated hot enough to do a proper … Continue reading

January 30, 2013 · Leave a comment

Breakfast: Eat it or not? And if so, what?

This morning I poured myself a cup of tea – with Hypocritical Milk in it, yes – and considered the prospect of breakfast. From my childhood I’ve been hearing that … Continue reading

January 29, 2013 · Leave a comment

Milk, and Why it Makes Me a Hyprocrite

I am indeed a hypocrite – and not just about cows being treated unnaturally to provide humans with milk. What’s with this Milk Thing? I’m speaking of cow’s milk here, … Continue reading

January 28, 2013 · Leave a comment

This Could Change Everything (Or At Least Some Things)

Free radicals make us age, right? Well, apparently not. A researcher at the Massachusetts Institute of Technology has discovered that oxygen free radicals – the chemicals that result from our … Continue reading

January 25, 2013 · Leave a comment

The Food that Hates My Guts

There it is. Canned spaghetti. Look at it. It’s like worms, writhing in a sauce made of blood. It’s horrid, revolting. It’s a Very Bad Thing. Okay, I’m not running … Continue reading

January 24, 2013 · Leave a comment

Confused about eggs? Me too.

What are these things, anyway? In the world of nutrition, eggs have come and gone like fashion for years. I’d say they were the Number One Insanely Confusing Food in … Continue reading

January 23, 2013 · Leave a comment

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